Minimum number 50 people or by arrangement
Buffet Main – $37.50 pp
Slow Roasted Pork served with apple sauce and gravy
Chicken thighs roasted and served in a mushroom sauce
Gourmet minted Potatoes
Seasonal Steamed Vegetables served with hollandaise
Tossed green salad garnished with julienned vegetables
Baked dinner rolls
Chocolate Log Cake
Tropical Fruit Salad
• Delivery Fee may apply.
• All prices are subject to change unless confirmed.
• Menus are sample menus and can be adapted to meet the needs of your function in consultation with myself.